Technical Data
Identification & Functionality
- Chemical Family
- Chemical Name
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
- Application Format
- Hair Care Applications
- Personal Hygiene Applications
- Use Level
- 3 - 15% (Shampoos), 5 - 15% (Bath Products), 2 - 10% (Liquid Hand Soaps), 5 - 12% (Liquid Dishwash)
Properties
- Physical Form
- Soluble In
- Appearance
- Clear liquid*
- Stable in
- Hard Water
- Compatible with
- Anionic, Nonionic Surfactants, Cationic, Amphoteric
- Typical Properties
Value Units Test Method / Conditions Preservative Sodium Benzoate - - Specific Gravity (at 25°C) 1.05 Density (at 25°C) 1.05 g/ml - Microbiological Values
Value Units Test Method / Conditions Total Plate Count max. 10 CFU/g 700O Yeast Count and Mold Count max. 10 CFU/U 700B Pathogenic Organisms Absent ml 700C Gram Negative Bacteria Absent - - - Specifications
Value Units Test Method / Conditions Color max. 5 Gardner 104A Solids Content (Moisture Balance) 34.0 - 36.0 % 150A pH Value (10% Aqueous) 5.5 - 7.5 - 146 Sodium Chloride Content 4.5 - 6.0 % 230B - Note
* 100C
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 24 Months
- Storage Conditions
- Mackam® BAB should be stored in sealed containers below 30°C in a dry place out of direct sunlight. Material may become hazy after exposure to cold. Gently heating to 35°C and mixing before use will clear the product. Handle between 15°C – 90°C.
- Mackam® BAB has a shelf life of 730 days.